- 1 can Mackerel (Do not drain or remove bones)
- 1 egg
- 1/1/2 cups crushed saltine crackers
- juice of lemon
- (Opt) 1 small can mexi corn
Put Mackerel in a bowl and mix well with egg. mashing the bones and juice. the bones will not hurt anyone they are soft and mixes well
add the crushed saltine crackers and if you need more feel free to add. add lemon juice and conr if you want. Make patties and fry ina fry pan until brown on eac hside aobut 4 minutes on each side.
you can use canned salmon