Madi's It's-A-Snap Cheesecake


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Serves | Prep Time | Cook Time

Why I Love This Recipe


Ingredients You'll Need

1 Envelope Knox Unflavored Gelatine
1/2 cup sugar
1 cup boiling water
2 (8-ounces) pkgs. cream cheese, softened
1t. Vanilla extract (optional)
1-9inch prepared graham cracker crust


Directions

Mix gelatine and sugar in small bowl; add boiling water and stir until gelatine completely dissolves, about 5 minutes.


Beat cream cheese and vanilla in large bowl with mixer until smooth; slowly beat in gelatine mixture. Pour into prepared crust.


Refrigerate until firm, about 3 hours. Garnish as desired.


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