Recipes
MAGIC FUDGE
Post a Review
Add to Recipe Box
PrintINGREDIENTS
- 1 12oz chocolate chips
- 1 can Eagle Brand milk
- ½ tsp vanilla
- pinch of salt and nuts
DIRECTIONS
in top of double broiler, melt chocolate chips; stir and remove from heat.
Add milk, salt, vanilla and nuts.
Stir only until smooth.
Pour onto waxed paper lined pan.
Refrigerate until firm, turn out and cut.
RECIPE REVIEWS
No Reviews at this time.
MEDIA
TELL ME MORE
LATEST RECIPES
