Mair Mac and Cheese


User Avatar
Member since 2014
No Video

Serves | Prep Time | Cook Time

Why I Love This Recipe

Submitted by Tammy Mair


Ingredients You'll Need

16-oz box of elbow macaroni
2 sticks of salted butter
12 oz evaporated milk
8oz block sharp cheddar cheese
1 bag of mild shredded cheddar cheese
1 medium box of Velveeta cheese
Italian seasoned breadcrumbs
Lasagna pan


Directions

1.) boil pasta


2.) slice the velveeta. Cube the cheddar cheese.


3.) drain pasta


4.) add all cheese, butter And evaporated milk. Stir until noodled coated.


5.) butter Pan


6.)spread cheesy noodles into pan. Bake in oven for 35 minutes at 350.


7.) while noodles are baking mix a pat of butter with a spoonful of breadcrumbs in sauce pan over low heat until a paste is made. Repeat this process over and over until you have a cupful of paste.


8.) spread butter breadcrumb paste over Mac and cheese. Bake for an additional 10 minutes.


Questions, Comments & Reviews



More Great Recipes: Dairy | Misc. One Dish | Pasta
Disney's Tinker Bell Secret of the Wings Cookbook
By BakeSpace Fairies

6 Recipes

459 Downloads
FREE
'CHEF' the Film Cookbook: Recipes from El Jefe
By CHEF the Film

6 Recipes

11354 Downloads
FREE
The Official "Burnt" Movie Cookbook
By Burnt Movie Cookbook

7 Recipes

51104 Downloads
FREE
Torta Cubana
Torta Cubana
Oreo Balls
Oreo Balls
Mixed Berry Tart
Mixed Berry Tart