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Man Pleasing Chicken Crockpot 5

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Member since 2014

Serves 8 | Prep Time 10 | Cook Time Til done


2 cups red and green bell pepper
1 cup carrots
2 cups onion
3 cups zucchini
2 T flour
2 lbs boneless, skinless chicken thighs
2 cloves garlic
1 t salt

TO COOK- Add the contents of the bag with 3/4 cup of dijon mustard, and 1/4 cup of maple syrup and 1 T of rice wine vinegar to a foil lined glass pan.

Cook at 450 until a meat thermometer reads 165 degrees.

Garnish with fresh rosemary and serve.

Pairs Well With


Crockpot #5 using presaged common ingredients...although this one is baked, not cooked in a crockpot

The complete shopping list for ALL FIVE meals:


4.5 lbs. cubed boneless, skinless chicken breast

5 lbs boneless, skinless chicken thighs


6 C onions + 2 medium chopped ( about 5)

6 cups carrots (about 12 or 1 bag)

8 Cups Zucchini ( about )

2 lbs of chopped butternut squash (about )

2 C sweet potatoes

1 Red pepper +5 cups

4 C green bell pepper + 1 C

2bag frozen peas

1 lime

2 Cans mandarin oranges or use 4 clementines

1 bunch cilantro


19 garlic cloves

1 oz fresh ginger

6 TBS flour

2 T curry powder

1 t ground coriander

Rosemary (to garnish)

1 t ground cumin

3 T salt

1/2 t pepper


2 TBS soy sauce

3/4 C chicken broth

3 Can coconut milk

1 bottle BBQ sauce

3/4 Cup maple syrup

1 TBS of rice wine vinegar

3/4 Cup Dijon mustard

8 oz. orange juice concentrate (orange pineapple will work as well)


1 bag rice

1 handful cashews & Peanuts

3 TBS Peanut butter

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