Mandarin Kidney Bean Salad
Ingredients
1 can (15-1/2 oz) kidney beans, drained and rinsed
1 can (11 oz) mandarin oranges, drained
2 stalks celery, sliced
1/2 cup Italian or poppyseed dressing
2 Tablespoons sugar
Combine kidney beans, Mandarin oranges, celery, dressing, and sugar in a bowl. Stir, cover and chill several hours or overnight.
Pairs Well With
Notes
This week's contest
Flavors of your heritage
Upcoming Events!
KitchenParty: Heirloom Recipe Chat and Giveaway
Friday, March 10thBakeSpace’s Cookbook Club
Chili Recipes
March 1st - 31st
'CHEF' the Film Cookbook: Recipes from El Jefe
By CHEF the Film6 Recipes
11166 Downloads
A dash of local for every season
By slyasafox1522 Recipes
12 Downloads
Disney's Tinker Bell "Secret of the Wings Cookbook"
By BakeSpace Fairies6 Recipes
439 Downloads
Mixed Berry Tart
Pecan Cookie Waffles with Honey-Cinnamon Butter
