More Great Recipes: Bread | Muffin

Mandarin Orange Muffins


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Member since 2006

Serves 12 | Prep Time | Cook Time

Ingredients

1 1/2 c Flour
1 3/4 ts Baking powder
1/2 ts Salt
1/4 ts Allspice
1/4 ts Nutmeg
1/2 c Sugar
1/3 c Margarine
1 Egg, slightly beaten
1/4 c Milk
10 oz Mandarin orange tin, drained

TOPPING (optional)
1/4 c Melted butter
1/4 c Sugar
1/2 ts Cinnamon


Note: tin of broken segments is less expensive than whole segments.


About a cup of fresh orange pieces could be used.


Sift flour with other dry ingredients.


Cut in Margarine.


Combine egg and milk, and add all at once to dry ingredients -- mix only until moistened.


Fold in orange pieces and break them up more if batter seems to dry at first.


Fill greased muffin tins 3/4 full.


Bake at 350F for 20 to 25 minutes.


Remove from muffin tins while still warm.


Dip tops in melted butter and sugar-cinnamon mixture.


Pairs Well With


Notes

A good and hearty breakfast muffin.

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