MANGO PINEAPPLE SHAAZAM DIP

 

  • Cooking Time:
  • Servings: 8
  • Preparation Time:

Ingredients

  • 1 mango
  • 4 ounces canned unsweetened pineapple
  • 2 teaspoons lemon juice
  • 2 tablespoons red raspberry vinegar or Dr.
  • Fuhrman's Blood Orange Vinegar
  • 3 ounces silken tofu

Directions

  • Blend all ingredients together.

Notes

Categories: Dessert  Mousse 

Website Credit: taken from diseaseproof.com

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