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Mango Pineapple Shaazam Dip


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Member since 2008

Serves 8 | Prep Time | Cook Time

Ingredients

1 mango
4 ounces canned unsweetened pineapple
2 teaspoons lemon juice
2 tablespoons red raspberry vinegar or Dr.
Fuhrman's Blood Orange Vinegar
3 ounces silken tofu


Blend all ingredients together.


Pairs Well With


Notes

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