More Great Recipes: Dinner

Many veggie stir fry


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Member since 2009

Serves 3 | Prep Time 15min | Cook Time 10min

Ingredients

1 can sliced water chestnuts
1/2 can baby corn
1 baby bok choi
1 sliced green pepper (can use any colour)
2 carrots sliced
2 celery sliced
1 orange sliced(about 8 slices)

1/2 pkg of Rice noodles


1 jar orange ginger sauce


1./ boil water, follow directions on pkg to cook rice noodle


2. cook al veggies in a pan, can cook harder veggies (like carrots) first then add the rest.


3. cook 5min or longer for a softer veggie.


4. poor sauce over veggies.


5. put noodles on plate poor veggies over top serve


Pairs Well With


Notes

A dash of local for every season
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