MAPLE CREAM CHEESE FROSTING

 

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Ingredients

  • 8 oz cream cheese, softened
  • 1/4 cup butter, softened
  • 2 TB pure maple syrup, or to taste
  • 1/4 tsp natural maple flavoring

Directions

  • Cream the softened cream cheese with the softened butter. Gradually add maple syrup to desired taste. Add maple flavoring and frost the cupcakes when cool

Notes

Categories: Dessert  Frosting 
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