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Maple Frosting


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Ingredients You'll Need

1 (8 ounce) package cream cheese, room temperature
1/4 cup butter , room temperature
4 cups confectioners sugar
1/4 c. pure maple syrup


Directions

Cream together cream cheese and butter.


Beat in the sugar in 1 c. additions, making sure the frosting is smooth before adding another cup.


Beat in maple syrup.


Transfer frosting to a piping bag.


*Note: depending on how sweet, tangy, and buttery you like your frosting, you can subtract or add more of these stated ingredients.


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