More Great Recipes: Bread | Muffin

Maple Muffins


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Member since 2007

Serves 12 | Prep Time | Cook Time

Ingredients

1 cup quick cooking rolled oats
1 cup flour
1/2 cup milk
2 tsp baking powder
3/4 cup maple syrup
1/4 tsp cinnamon
1/4 cup margarine, melted
1/2 cup chopped nuts
1 egg


Combine oats and milk and let stand 5 minutes.


Add syrup, margarine, egg and mix well.


Add remaining ingredients, stirring just until dry ingredients are moistened.


Fill paper lined muffin tins 2/3 full.


Bake 400F for 15 to 20 minutes. Serve warm


Pairs Well With


Notes

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