More Great Recipes: Candy | Fudge

Marbled Chocolate Fudge


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Member since 2008

Serves | Prep Time | Cook Time

Ingredients

3 Cups (18-oz.)semisweet chocolate chips
1 (14-oz.) can sweetened condensed milk
Dash of salt
1 1/2 tsp. vanilla extract
1 (10-oz.) pkg. deluxe white baking pieces, coarsly chopped


In heavy saucepan, over low heat, melt chocolate


chips with sweetened condensed milk.


Remove from heat; stir in vanilla, then white


baking pieces.


Stir just until blended.


Spread evenly into wax-paper lined 8 X 9-inch


square pan.


Chill 2 hours or until firm.


Turn fudge onto cutting board; peel off paper


and cut into squares.


Store leftovers in refrigerator.


Pairs Well With


Notes

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