- Cooking Time:
- Preparation Time:
- 1 1/2 ounces tequila
- 3/4 ounce agave nectar
- 3/4 ounce water
- juice from one large lime
- Combine all ingredients in a coctail shaker and shake vigorously.
- Pour into a glass with ice. Never use salt*.
- **The Partida recipe specifically says “never use salt.” I personally like salt with a margarita, but I went the with recipe and left it off here. I have to admit it was probably a good call, as I could really taste the sweetness of the agave without any salt to cover up the taste of the drink itself. But feel free to use salt if you want to - or just drink your margarita with a side of salty tortilla chips!
Holiday Meal Planning
Wine Pairing Chat
Cupcake Recipes: Allison Robicelli Cupcake Chat
Classic Chocolate Recipes Elevated
Shrimp Recipes That Bubba Would Love (inspired by the movie Forrest Gump)See More
Honey Cake (mézeskalács) As My Mother Makes
Delicious, flaky, lard-free pie crustSee More