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MARSHMALLOW FROSTING

Marshmallow Frosting

In the Marshmallow Frosting, it took closed to 4 minutes for the marshmallows to melt completely. MAKES 5 CUPS


This recipe goes with: White Velvet Cupcakes with Marshmallow Frosting
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Dessert  Frosting 

INGREDIENTS

  • 2 large egg whites
  • 1 cup sugar
  • 6 tbsp water
  • 1 tbsp light corn syrup
  • 1/2 tsp cream of tartar
  • Pinch of salt
  • 1 cup miniature marshmallows
  • 1 tsp vanilla extract

DIRECTIONS

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RECIPE BACKSTORY

In the Marshmallow Frosting, it took closed to 4 minutes for the marshmallows to melt completely. MAKES 5 CUPS

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