MARSHMELLOW SWEET POTATOES

 

  • Cooking Time: 30
  • Servings: 6
  • Preparation Time:

Backstory

Ingredients

  • 6 medium sized sweet potatoes
  • 3/4 cup of brown sugar
  • 1 tsp salt
  • 1/3 cup butter
  • 1/2 cup miniture marshmellows

Directions

  • Boil sweet potatoes whole. Cool. Peel and slice.
  • Arrange a layer of sweet potato slices of in a greased casserole. Sprinkle with salt, brown sugar and dot with butter. Repeat with additional layers of sweet potatoes, brown sugar and butter until all is used. Top with marshmellows. Bake in a 375 degree oven for about 30 minutes. Serves 6

Categories: Dairy  Oven  Potato  Side Dish  Stove 
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