More Great Recipes: Candy | Christmas

Martha Washington Candy


User Avatar
Member since 2006

Serves | Prep Time | Cook Time

Ingredients

2 lbs. Powered Sugar
4 cups Pecans
1 lb. Chocolate (1 Semi-Sweet 1 Unsweetened)
1 can Eagle brand milk
1 tbsp. Vanilla
1/4 lb. Parafin
1/2 lb. butter


Cream butter.


Add powered sugar and milk.


Add vanilla and pecans.


Drop on waxed paper.


Refrigerate 3 hours.


Dip in chocolate with a toothpick


Pairs Well With


Notes

'CHEF' the Film Cookbook: Recipes from El Jefe
By CHEF the Film

6 Recipes

11166 Downloads
FREE
A dash of local for every season
By slyasafox15

22 Recipes

12 Downloads
FREE
Disney's Tinker Bell "Secret of the Wings Cookbook"
By BakeSpace Fairies

6 Recipes

439 Downloads
FREE
Mixed Berry Tart
Mixed Berry Tart
Pecan Cookie Waffles with Honey-Cinnamon Butter
Pecan Cookie Waffles with Honey-Cinnamon Butter
Hot Chocolate Cinnamon Rolls with Marshmallow Glaze
Hot Chocolate Cinnamon Rolls with Marshmallow Glaze