More Great Recipes: Tea

Mary's Apple Mint Tea


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Member since 2007

Serves | Prep Time | Cook Time

Ingredients

2 c apple juice
1 qt water
1 C fresh mint leaves
6 T of loose tea or 6 to 8 tea-bags


Mix the apple juice, water and fresh mint. Bring the mixture to a boil. Remove from heat, add the tea, and steep five minutes. Strain and chill. Serve over ice, garnished with fresh mint leaves


Pairs Well With


Notes

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