Mashed Cauliflower and Potatoes with Coconut Milk
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Why I Love This Recipe
Vegan
Ingredients You'll Need
1 cauliflower cut into florets
5 medium potatoes peeled and diced
water enough to cover cauliflower and potatoes
14 oz. coconut milk
6 garlic cloves minced
6 TBSP olive oil
small bunch of chives chopped
salt and pepper to taste
Directions
In pot boil cauliflower and potatoes with water for 5 minutes then simmer for 15 minutes or until potatoes and cauliflower are soft.
Drain water and add cauliflower, potatoes, 1/2 coconut milk to pot and mash together while cooking in low temperature.
In pan saute garlic with oil and add to pot.
Add chives, 1/2 coconut milk, salt and pepper and mash everything until creamy.