Mashed Potatoes


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Member since 2007
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Serves | Prep Time | Cook Time

Why I Love This Recipe


Ingredients You'll Need

5 lbs potatoes
6 oz. Cream Cheese
1 cup Sour Cream
1 tsp Salt
2 tsp Onion Salt
1/4 tsp Pepper
2 tb. Butter.


Directions

Cook potatoes in a small amount of boiling salted water.


Drain Potaties


Put potatoes in mixer bowl and mash.


Add rest of ingredients to potates and mix together on high speed.


Put in casserole. Dot with butter.


Bake uncovered 1/2 hour at 350 degrees.


Will keep up to 2 weeks in refrigerator.


Questions, Comments & Reviews


This sounds very, very rich and creamy. Can't wait to try it out.


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