Mashed Potatoes


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Member since 2013
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Serves 5 | Prep Time 15 | Cook Time 30

Why I Love This Recipe


Ingredients You'll Need

3 Russet Potatoes, quartered
1 cup milk or chicken stock
1 stick butter
Salt and Pepper


Directions

Peel and cut potatoes.


Boil potatoes in water until soft, approx 20 min.


Drain and place potatoes in a mixing bowl.


Add milk and 1/2 stick butter.


Season with salt and pepper (TASTE!)


Add more milk and butter as needed and desired.


Questions, Comments & Reviews



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