More Great Recipes: Lacto Vegetarian | Potato | Side Dish

Mashed Potatoes


User Avatar
Member since 2014

Serves | Prep Time | Cook Time

Ingredients

6 russet potatoes peeled and chopped
water to cover 1 inch
4 garlic cloves minced
dash of olive oil
2 oz. butter
14 oz. coconut milk
salt to taste
bunch parsley chopped


Boil potatoes in pot with water for 30 minutes.


Drain water and return potatoes in pot.


Add butter, coconut milk and salt and mash.


Garnish with with parsley.


Pairs Well With


Notes

You can change the texture and taste of your mash potatoes by adding more butter, oil and or milk (coconut, almond milk, dairy milk and/or cream).

Disney's Tinker Bell Secret of the Wings Cookbook
By BakeSpace Fairies

6 Recipes

446 Downloads
FREE
The Official "Burnt" Movie Cookbook
By Burnt Movie Cookbook

7 Recipes

51073 Downloads
FREE
'CHEF' the Film Cookbook: Recipes from El Jefe
By CHEF the Film

6 Recipes

11255 Downloads
FREE
Mixed Berry Tart
Mixed Berry Tart
Torta Cubana
Torta Cubana
Oreo Balls
Oreo Balls