Mashed Sweet Potatoes


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Member since 2009

Serves 2-4 | Prep Time 5 minutes | Cook Time 60 minutes

Ingredients

2 medium to large sweet potatoes
2 tsp of nutmeg
1 tbsp of molasses or agave sweetener


Preheat oven to 425 degrees


Wrap sweet potatoes in foil


Bake potatoes for 45-60 minutes until throughly baked and soft


Peel potatoes and mash in a stainless steel bowl


Add nutmeg and molasses to the mixture until fully blended


Pairs Well With


Notes

In an effort to spice up my low carb, low fat desired diet...I created a spin on the old fashioned candied recipe without the butter and brown sugar

A dash of local for every season
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