Meat Lover's Pizza Casserole


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Serves 6 | Prep Time | Cook Time

Why I Love This Recipe


Ingredients You'll Need

1 lb. ground beef
1 medium onion, chopped
15 oz. can pizza sauce
8 oz. elbow macaroni, cooked and drained
2 c. (8 oz.) shredded part-skim mozzarella cheese
3 1/2 oz. pkg. sliced pepperoni, quartered
1/2 t. salt


Directions

In a large skillet, cook beef and onion over medium high heat until meat is no longer pink; drain. Stir in remaining ingredients.


Transfer to a greased 2-quart baking dish. Bake, uncovered, at 350 degrees, for 40 to 45 minutes or until heated through.


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