Meat Samboosa
Ingredients
Egg roll wrappers
1 lbs. ground beef or lamb
5 potatoes
2 tbls cilantro
1/2 tsp Onion, chopped
1/2 tsp curry powder
1/2 tsp cinnamon
Salt to taste
Cook and drain meat.
Boil potatoes, cut into small pieces.
Mix meat, potato, cilantro, onion, and seasonings together.
Place small amount in corner of an egg roll wrapper; fold wrapper in half so it is triangular in shape.
Use milk to seal.
Deep fry.
Makes 1 dozen.
Pairs Well With
Notes
New To BakeSpace?
Learn more about our community
Upcoming Events!
Techmunch
New York City
Thursday, Sept 28thTechmunch
Southern California
Saturday, Oct 21
The Official "Burnt" Movie Cookbook
By Burnt Movie Cookbook7 Recipes
51072 Downloads
Disney's Tinker Bell Secret of the Wings Cookbook
By BakeSpace Fairies6 Recipes
446 Downloads
'CHEF' the Film Cookbook: Recipes from El Jefe
By CHEF the Film6 Recipes
11255 Downloads
