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Meat Sauce


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Member since 2007

Serves | Prep Time | Cook Time

Ingredients

1 pound ground turkey ( i use extra lean)
3 Tbsp olive oil
1 yellow onion, chopped
3 cloves of garlic, minced
2 Tbsp tomato paste
2 large cans of crushed tomatoes
Italian Seasoning
Basil
Oregano
1 bay leaf
Salt and Pepper
dash of sugar
all seasoning are to you taste preferences


Heat oil in large saucepan over medium heat. Add chopped onion and minced garlic and cook for about 5-7 minutes. Add tomato paste and cook until it is melted. Add crushed tomatoes and seasonings. In a separate pan, brown ground meat until almost done. Add meat to sauce and simmer for at least 30 minutes.


You can also cook transfer this to a Crockpot before simmering. Cook on low 8 hours.


Pairs Well With


Notes

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