- Cooking Time:
- Servings: 1 3/4 cup
- Preparation Time: 5
BackstoryThis is great on all meats, for inside or outside cooking. Add in flour before covering meat to fry. Add to gravey or soups.
- 1/2 cup Kosher salt
- 1/2 cup paprika
- 4 Tablespoons granulated or powdered garlic
- 2 Tablespoons granulated or powdered onion
- 4 Tablespoons black pepper
- 2 Tablespoons white pepper
- 1 1/2 teaspoons ground cumin
- 1 1/2 teaspoons ground cayenne pepper
- Combining all ingredients together and mixing until well blended.
- Place mixture in a tightly sealed glass or plastic container, and store in a dark place for future use.
- Shake before each use to remix ingredients.