Meatballs and Gravy


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Member since 2007
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Serves 10 | Prep Time 10 | Cook Time 300

Why I Love This Recipe


Ingredients You'll Need

4 Tbsp. water
2 Tbsp cornstarch
3 lbs. frozen cooked meatballs
1 envelope dry onion soup mix
3 cloves garlic, minced
1 can beef broth
1/8 tsp. pepper


Directions

Mix cornstarch and water well and combine with the rest of ingredents in 4 - 6 quart crockpot and stir to combine.


Cover crockpot and cook on LOW for 4-5 hours until thoroughly heated.


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