More Great Recipes: Appetizer | Beef

Meatballs


User Avatar
Member since 2006

Serves 42 | Prep Time | Cook Time

Ingredients

4 slices of white bread
1 C. milk
2 1/2 lbs of ground beef
2 TB. of dried minced onion
1 egg beaten
1/3 C. Parmesan Cheese
1/2 minced garlic
1 tsp. salt
1/4 tsp. pepper
1/4 C. dry unseasoned bread crumbs


Preheat 400 degrees.


In small bowl, soak bread with milk.


In large bowl, add beef, onion, egg, cheese, garlic, salt & pepper.


Mash bread and milk until soupy. Add to meat. Combine.


All done! Form meatballs (golf size).


Make sure to use a rimmed pan so grease doesn't drip.


Bake for 20 minutes.


Pairs Well With


Notes

Basic, and so good! These are great just to pop in your mouth. No pasta needed.

'CHEF' the Film Cookbook: Recipes from El Jefe
By CHEF the Film

6 Recipes

11174 Downloads
FREE
A dash of local for every season
By slyasafox15

22 Recipes

12 Downloads
FREE
Disney's Tinker Bell "Secret of the Wings Cookbook"
By BakeSpace Fairies

6 Recipes

439 Downloads
FREE
Mixed Berry Tart
Mixed Berry Tart
Hot Chocolate Cinnamon Rolls with Marshmallow Glaze
Hot Chocolate Cinnamon Rolls with Marshmallow Glaze
Torta Cubana
Torta Cubana