Meatloaf
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Why I Love This Recipe
Meatloaf - how I learned from my mom
Ingredients You'll Need
Ground meatloaf mixture, or ground beef or ground turkey
1 old roll soaked in water and then squeezed into the meat mixture
1/2 cup of bread crumbs ( if you don't have the old roll, you can add a little more bread crumbs)
4-5 garlic
2 eggs
Salt, pepper, paprika
Directions
mix together the meat, eggs, bread crumbs (squeezed roll)
Add pressed garlic cloves
Salt, pepper, paprika
Grease a medium size casserole dish, sprinkle bread crumbs on the bottom.
Add the meat mixture and sprinkle bread crumbs on the top.
Heat the oven to 375 and bake the meatloaf about 50 minutes.