More Great Recipes: Beef | Condiment, Sauce | Crock-pot | Savory Sauce

Meatsauce for pastas or lasagna


User Avatar
Member since 2006

Serves | Prep Time | Cook Time

Ingredients

2 Tbsp olive oil
1 large onion, diced
3 cloves garlic, minced
1 lb. ground beef
1/2 lb. ground sausage or 2-3 hot Italian sausage links, casings removed
1/2 can (3 oz) tomato paste
1 (28oz) can crushed tomatoes
1/4 cup red wine
1/2 cup beef broth
pinch of red pepper flakes
1-2 bay leaves
oregano, to taste
basil, to taste
parsley, to taste
salt and pepper to taste


In a large saute pan, heat the oil. Add the onion and cook until translucent. Add the garlic and saute until fragrant.


Add the sausage and ground beef, crumbling and browning. Drain.


Add the remaning ingredients. Bring to a boil, then reduce to a simmer.


Simmer covered (or uncovered, for a slightly thicker sauce) for an hour or longer.


(After you have combined all the ingredients, you can use your crockpot to finish the sauce. I left it on low about 4 or 5 hours and it's delicious!)


Pairs Well With


Notes

Disney's Tinker Bell "Secret of the Wings Cookbook"
By BakeSpace Fairies

6 Recipes

439 Downloads
FREE
'CHEF' the Film Cookbook: Recipes from El Jefe
By CHEF the Film

6 Recipes

11167 Downloads
FREE
A dash of local for every season
By slyasafox15

22 Recipes

12 Downloads
FREE
Pecan Cookie Waffles with Honey-Cinnamon Butter
Pecan Cookie Waffles with Honey-Cinnamon Butter
Hot Chocolate Cinnamon Rolls with Marshmallow Glaze
Hot Chocolate Cinnamon Rolls with Marshmallow Glaze
Mixed Berry Tart
Mixed Berry Tart