More Great Recipes: Appetizer | Greek | Low Calorie | Low Cholesterol

Mediterranean Appetizer


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Member since 2008

Serves Makes 8 servings | Prep Time 20 minutes | Cook Time

Ingredients

1 container (8oz.) cream cheese, softened
2 tsp. red wine vinegar
1 clove garlic minced
1/2 tsp. dried oregano leaves, crushed
1/2 tsp. lemon pepper
4 pita bread rounds, split (can use a 3 in. diameter cracker, about 24)
1 1/2 cups finely torn spinach
1 tomato chopped
4 ounces Feta Cheese
1/2 cup Greek ripe olives, pitted, chopped


Stir cream cheese, vinegar, garlic seasoning in small bowl until well blended.


Spread pita bread with cream cheese mixture


Top with remaining ingredients


Pairs Well With


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