More Great Recipes: Main Dish | Pasta | Poultry

Mega Shawie Spaghetti


User Avatar
Member since 2007

Serves | Prep Time | Cook Time

Ingredients

1 whole chicken
1 box (1 lb) thick spaghetti
1 medium onion, chopped, sauteed in 2 tablespoons olive oil
1 can mushroom soup
1 can cream of chicken soup
1 small can sliced mushrooms, drained
1/2 of 8oz package cream cheese, cubed
dash of maggi seasoning
pepper to taste
optional: parmesan cheese and fresh parsley for topping, 2 tablespoons chopped pimiento


Directions:


Boil 1 whole chicken. Debone, break chicken into big chunks and save broth. Cook spaghetti in chicken broth "al-dente", frim to the bite yet cooked through (don't overcook!);drain off. Toss chicken chunks, canned soups, cubed cream cheese and sliced mushrooms into sauteed onions in a large skillet on medium high heat. Add maggi and pepper to taste. Blend in spaghetti and toss well until cream cheese is completely melted. Serve warm.


Pairs Well With


Notes

Disney's Tinker Bell "Secret of the Wings Cookbook"
By BakeSpace Fairies

6 Recipes

438 Downloads
FREE
'CHEF' the Film Cookbook: Recipes from El Jefe
By CHEF the Film

6 Recipes

11109 Downloads
FREE
A dash of local for every season
By slyasafox15

22 Recipes

12 Downloads
FREE
Mixed Berry Tart
Mixed Berry Tart
Torta Cubana
Torta Cubana
Hot Chocolate Cinnamon Rolls with Marshmallow Glaze
Hot Chocolate Cinnamon Rolls with Marshmallow Glaze