More Great Recipes: Breakfast | Dessert | Muffin

Melt in Your Mouth Blueberry Muffins


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Member since 2006

Serves | Prep Time | Cook Time

Ingredients

1 cup white sugar
1/2 cup shortening
2 egg yolks (beaten)
1 1/2 cups flour
1 teaspoon baking powder
1/2 teaspoon salt
1/2 cup milk
2 egg whites (beaten stiff)
1 teaspoon vanilla
1 1/2 cups floured blueberries
sugar, for sprinkling on top


Cream shortening, sugar and egg yolks.


Sift flour, baking powder& salt together& add to creamed mixture alternately with milk.


Fold in egg whites& vanilla.


Add floured blueberries.


Line muffin tins with muffin cups.


Fill 2/3 full.


Sprinkle with sugar.


Bake 20- 25 minutes in 350 degree oven.


Pairs Well With


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