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Melting Moments (Yo-Yos)


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By meg
Member since 2007

Serves | Prep Time | Cook Time

Ingredients

125g butter
2tbsp icing sugar
3/4 cup plain flour
2tbsp cornflour


beat butter and sugar together until creamy


sift flour and cornflour together and add to butter mix gradually, beating by hand


mix well and roll into small balls. place on a greased tray and mark the tops with a fork.


bake in a slow oven for 30mins


join pairs with butter icing (see below) when completely cool.


Pairs Well With


Notes

Some producers call these biscuits yo-yos, others call them melting moments; either way they are so incredibly good, I usually make two batches!

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