1 bag of Flour Tortillas burrito size
2 Philly brick Cream Cheese
1 individual package of Taco seasoning
1/2 can (4.25 oz) Chopped Black Olives
Mix cream cheese, taco seasoning, olives and scallions together.
On each tortilla spread the mixture.
Roll the tortilla up. Slice 1" pieces diagnolly. Serve on a festive tray with your favorite salsa! Makes enough to feed an army.
Pairs Well With
I've been making this addicting recipe since I was a kid, which I learned from my mom's best friend!