Mexican Cheese Dip


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Member since 2009

Serves 10 | Prep Time 8 hours | Cook Time

Ingredients

8 - oz. cream cheese, softened
1 (10 oz.) jar chunky salsa
1 (10 oz.) jar cheese dip (Frito Lay is best)
1 large tomato, diced
1/2 bunch green onion chopped
paprika (to sprinkle on top)


Combine all ingredients together, except paprika.


Refrigerate overnight.


Sprinkle with paprika serve with chips (we like Fritos).


Pairs Well With


Notes

A dash of local for every season
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