Recipes

MEXICAN CHEESE DIP

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Mexican Cheese Dip

 


INGREDIENTS

  • Servings: 10
  • Preparation Time: 8 hours
  • 8 - oz. cream cheese, softened
  • 1 (10 oz.) jar chunky salsa
  • 1 (10 oz.) jar cheese dip (Frito Lay is best)
  • 1 large tomato, diced
  • 1/2 bunch green onion chopped
  • paprika (to sprinkle on top)

DIRECTIONS

Combine all ingredients together, except paprika.


Refrigerate overnight.


Sprinkle with paprika serve with chips (we like Fritos).


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