More Great Recipes: Appetizer | Cinco de Mayo | Dip | Game Day

Mexican Cheese Dip


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Member since 2009

Serves 8 | Prep Time 5 minutes | Cook Time 4 minutes

Ingredients

1/2 lb. sausage, cooked and drained
16 oz. Velveeta, cubed
1 (10 oz.) can Rotel tomatoes
1 cup cream mushroom soup
1 (15 oz.) can green chillies, drained


Mix all together, put in microwave.


Cook on high until cheese is melted.


Serve with tortilla chips


Pairs Well With


Notes

Aye carumba! This Mexican explosion will have you running for the door!

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