Mexican Corn


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Serves | Prep Time | Cook Time

Why I Love This Recipe

My mom has made this for many years and it's a staple dish I make for all the company potlucks. It's easy and tasty.


Ingredients You'll Need

3 cans Kernel Corn, drained
1 pkg cream cheese, softened
1 4 oz can chopped green chiles


Directions

Combine all three ingredients in a microwave safe dish. Cook until all the cheese is melted and every thing is incorporated together. Serve Warm.


I just found that Ortega has a chopped green chile in HOT flavor. I haven't tried it yet in this recipe, but I bet it would give this dish some real ZING!


Questions, Comments & Reviews



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