More Great Recipes: Breakfast | Dairy | Eggs | Misc. One Dish

Mexican Egg Dish


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Member since 2007

Serves 6-8 | Prep Time 20 | Cook Time 50-60

Ingredients

1 dozen eggs
1 pint small curd cottage cheese
1 lb grated jack cheese
1 7oz can green chili, diced
1 stick of butter, melted
1 cup milk
1 cup bisquick mix
Sour cream
Salsa


Mix first 6 ingredients together


Add 1 cup of bisquick to the mix


Stir well


Pour into a butter 9 x 13 pan


Bake at 350 for 50-60 minutes


Until it is golden brown crust


Serve topped with Sour cream and salsa


It reheats in the microwave well


Pairs Well With


Notes

This dish is from Auntie Carole. At almost all family functions, she brings this dish. Now I bring the dish. We serve it with Melon, Orange Marmalade mixed with butter spread on warm tortillas. This dish can be made low-fat by using fake eggs, butter buds for the butter, low fat cheeses, and low fat Bisquick.. I also have a recipe for making Bisquick at home. Check my recipe for Bisquick substitute.

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