More Great Recipes: Breakfast | Dairy | Eggs | Misc. One Dish

Mexican Egg Dish


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Member since 2007

Serves 6-8 | Prep Time 20 | Cook Time 50-60

Ingredients

1 dozen eggs
1 pint small curd cottage cheese
1 lb grated jack cheese
1 7oz can green chili, diced
1 stick of butter, melted
1 cup milk
1 cup bisquick mix
Sour cream
Salsa


mix the above together.


Add 1 cup of bisquick to the mix.


Stir well.


Pour into a buttered 9x13 pan


BAKE 350 for 55-60 minutes it will have a golden crust.


Serve topped with Sour cream and Salsa


It reheats well in the microwave.


Pairs Well With


Notes

This dish is from Auntie Carole. At almost all family functions, she brings this dish. Now I bring the dish. We serve it with Melon, Orange Marmalade mixed with butter spread on warm tortillas. This dish can be made low-fat by using fake eggs, butter buds for the butter, low fat cheeses, and low fat Bisquick.. I also have a recipe for making Bisquick at home. Check my recipe for Bisquick substitute.

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