Mexican Layer Dip


User Avatar
Member since 2007
No Video

Serves | Prep Time | Cook Time

Why I Love This Recipe


Ingredients You'll Need

2 cans spicy bean dip (Frito-Lay is the brand I use)
1 C guacamole (pre-made or you can make your own with 3 ripe avacados mashed with lemon juice, salt and pepper to taste
2 cups sour cream mixed with a 1 ¼ oz package of taco seasoning.
shredded cheese (Cheddar & Monterrey Jack mix is my favorite)
chopped tomatoes
chopped black olives
thinly sliced green onions




Directions

Layer the ingredients in the order they are listed. As an extra, I have a friend who likes to add shredded iceberg lettuce after the cheese.


Questions, Comments & Reviews



More Great Recipes: Appetizer | Dip
'CHEF' the Film Cookbook: Recipes from El Jefe
By CHEF the Film

6 Recipes

11340 Downloads
FREE
The Official "Burnt" Movie Cookbook
By Burnt Movie Cookbook

7 Recipes

51101 Downloads
FREE
Disney's Tinker Bell Secret of the Wings Cookbook
By BakeSpace Fairies

6 Recipes

457 Downloads
FREE
Slutty Brownies
Slutty Brownies
Oreo Balls
Oreo Balls
Mixed Berry Tart
Mixed Berry Tart