More Great Recipes: Pasta

Mexican Macaroni


User Avatar
Member since 2007

Serves | Prep Time | Cook Time

Ingredients

8 ounces macaroni, cooked and drained
1 can cream of mushroom soup
1 can diced Rotel tomatoes with chilis
4 ounces monterey jack cheese, shredded
4 ounces cheddar cheese, shredded
8 ounces sour cream
4 ounces green chilis, chopped


Cook macaroni until almost al-dente then mix with everything. Save some cheese for top. Put in greased 9x13 and bake for 30 minutes. Can broil at the end to crisp it up a bit.


Pairs Well With


Notes

The Official "Burnt" Movie Cookbook
By Burnt Movie Cookbook

7 Recipes

51073 Downloads
FREE
Disney's Tinker Bell Secret of the Wings Cookbook
By BakeSpace Fairies

6 Recipes

446 Downloads
FREE
'CHEF' the Film Cookbook: Recipes from El Jefe
By CHEF the Film

6 Recipes

11255 Downloads
FREE
Mixed Berry Tart
Mixed Berry Tart
Oreo Balls
Oreo Balls
Slutty Brownies
Slutty Brownies