More Great Recipes: Sandwich

Mexican Tortas: Cold Torta


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Member since 2010

Serves 4 | Prep Time 10 | Cook Time 5

Ingredients

4 teleras

4 thick slices any cold meat

1 small avocado, peeled and sliced

4 slices of cheese

1 small tomato, peeled and sliced

1 small onion, sliced

Salt to taste

Chipotle or serrano chiles escabeche

Mustard to taste

Mayonnaise to taste

Butter (the necessary)


Preparation:


Cut the ends of the teleras, then cut them in halves and remove a little crumb.


Spread bottom half with butter, top with a slice of cold meat (ham, cheese, pork, chicken pie ...), then a few slices of avocado with a little salt, a slice of cheese, one or two of tomato and two or three onions.


Finally add the chiles to taste, spread the other with mustard and mayonnaise lid and cover the torta, "to serve, cut diagonally before.


You an add lettuce and/or cream.


Pairs Well With


Notes

You ca prepare yourself a cold torta in less than 3 minutes. Just add the ingredients and eat!

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