Mexican pizza


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Member since 2006
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Serves | Prep Time | Cook Time

Why I Love This Recipe

This is little twist on normal Mexican pizza. Very quick & easy. I like to cook this in my toaster oven for a quick lunch or dinner.

Enjoy


Ingredients You'll Need

4 Flour Tortillas
1 pkg. (8 oz) cream cheese
2 tbp chopped cilantro
grilled chicken or any other meat
1 cup shredded Mexican style cheese
1 yellow pepper
1 cup halved grape tomatoes
2 scallions
1 tbsp lime zest
1 tbsp lime juice


Directions

Heat oven to 350.


Place 4 flour tortillas (10" each) directly on oven rack for 5-7 mins. or until crisp (but not browned); transfer tortillas to baking sheet.


In bowl, stir together 1 pkg. (8 oz) cream cheese, at room temperature, and 2 Tbs. of chopped fresh cilantro. Divide cream cheese mixture among tortillas; spread to edges.


In another bowl, combine cooked grilled chicken (or any other meat); 1 C shredded Mexican style cheese; 1 yellow pepper (seeded & cut into strips); 1 C halved grape tomatoes; 2 scallions (chopped) and 1 Tbs. each lime zest and juice.


Divide mixture among tortillas. Bake for 4 mins. or until cheese melts.


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