More Great Recipes: After Dinner | Christmas | Country Cooking | Dessert

Michelle Losey's Blueberry Cherry Fluff Fruit Salad or Pie


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Member since 2016

Serves | Prep Time | Cook Time

Ingredients

1 can Duncan Hines/ Comstock more fruit blueberry pie filling
1 can Duncan Hines/ Comstock more fruit sweet cherry pie filling
1 can sweetened crushed pineapple- liquid drained
2 cups sweetened coconut
1 container Activia Blueberry greek yogurt
1 container Activia Black Cherry greek yogurt
4- 5 cups mini marshmallows
16 oz cool whip (or more)

For pies:
Graham cracker crusts either homemade or store bought
*Optional crusts (copy and paste link in new tab Url line)
http://www.bakespace.com/recipes/detail/Cookie-Crusts-For-No-Bake-Pies/69278/
or look at my recipe box for "cookie crusts for no bake pies"


Mix all ingredients together except marshmallows and cool whip


Fold in cool whip


Then fold in marshmallows


For Pies:


Spoon into graham cracker crusts


* NOTE: CHILL FOR AT LEAST 4 HOURS


Pairs Well With


Notes

Just one of my concoctions :)

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