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Michelle Losey's Easy Baked Kielbasa and Veggie Casserole


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Member since 2016

Serves | Prep Time | Cook Time

Ingredients

1 Lb Kielbasa per person cut in about 2 in pieces
2-3 potatoes per person 1/4rd
2 Carrots per person cut in about 2 in pieces
2- 4 yellow cooking onions 1/4rd
1 Green pepper cut in bite size chunks
1 Red bell pepper cut in bite size chunks
Salt, pepper and Garlic powder
*Opt: Apple juice


Preheat oven to 350F


Put about 1 -1 1/2 inches of water in baking pan (or Opt Apple juice)


Add kielbasa spread out to cover pan


Cut up all veggies into same bowl of cold water


Then strain and rinse them and dump in pan over Kielbasa


Add salt, pepper and garlic powder


Bake uncovered at 350F 'till meat and veggies are done Stir occ.


Pairs Well With


Notes

I came up w/ this when my kids were little.

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