Microwace Mexican rice


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Member since 2007
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Serves 5-6 | Prep Time 5 | Cook Time 25

Why I Love This Recipe

Made it be trail and error..


Ingredients You'll Need

1 1/2 cups Goya Parboiled long grain rice
3 cup water
1 can stewed Mexican tomato's(pureed)
1/2 teaspoons or 1 bouillon cube
1/2 teaspoon garlic powder or 1 clove minced


Directions

Mix all ingredients together in a microwave bowl


Cover


Microwave for 5 minutes on high


reduce to 50 % and microwave for 20 minutes.


Let stand 5 minutes before uncovering.


Enjoy


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