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MICROWAVE APPLE CRISP
Microwave Apple Crisp
I got this recipe from my mother who got it out of "Grass and Grain" Magazine years ago.
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INGREDIENTS
- Cooking Time: 12 minutes
- Servings: 6-8
- Preparation Time: 10 minutes
- 5-6 c. sliced and peeled cooking apples
- 1/2 c. unsifted all purpose flour
- 1/2 c. rolled oats
- 3/4 c. brown sugar (packed)
- 1/3 c. soft butter
- 1 tsp Cinnamon
DIRECTIONS
In 2 qt. (8x8) arrange apples.
Combine flour, rolled oats, brown sugar, cinnamon.
Cut in butter until crumbly.
Sprinkle over apples.
Cook uncovered for 12 minutes on high.
Tip:
In late winter, apples tend to be less juicy so add 1-2 tablespoons of water
to apples before adding topping.
RECIPE BACKSTORY
I got this recipe from my mother who got it out of "Grass and Grain" Magazine years ago.
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