• Cooking Time: 0
  • Servings: 64
  • Preparation Time: 4 minutes


This is about as simple as it gets when it comes to fudge. 4 ingredients but very, very tasty! Lots of peanute butter flavor.


  • 1 cup butter, plus more for greasing pan
  • 1 cup peanut butter
  • 1 teaspoon vanilla
  • 1 pound powdered sugar


  • Microwave butter and peanut butter for 2 minutes on high.
  • Stir and microwave on high for 2 more minutes.
  • Add vanilla and powdered sugar to peanut butter mixture and stir to combine with a wooden spoon.
  • Pour into a buttered 8 by 8-inch pan lined with waxed paper.
  • Place a second piece of waxed paper on the surface of the fudge and refrigerate until cool.
  • Cut into 1-inch pieces and store in an airtight container for up to a week.

Categories: Fudge 

Author Credit: Alton Brown

Website Credit: http://www.foodnetwork.com/recipes/alton-brown/peanut-butter-fudge-recipe/index.html

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