- Cooking Time:
- Preparation Time:
- 2 eggs
- 1 tsp. Vanilla
- 1/2 tsp Cinnamon
- Beat the first 3 ingredients together with a wisk until frothy.
- Dip bread into it and turn it over and soak outside of bread. Place bread with frothy egg mix onto hot griddle.....cook until brown and flip bread over...cook until brown. Serve...with butter and syrup or powdered sugar. May also used powdered sugar and fresh raspberries or blueberries.
Holiday Meal Planning
Wine Pairing Chat
Cupcake Recipes: Allison Robicelli Cupcake Chat
Science 8 is Cooking with Chemistry!
Let's Talk Turkey! My Family's Turkey Day Feast
Driscoll's Berry DessertsSee More
Grandma Helen's Amazing Kolaches
Lemon Cucumber Tofu Salad
POTATO FRITTERSSee More